French Apple Galette
With Crème Anglaise

Homemade Pear Tartin
Served with Whipped Cream

Traditional Austrian Apple Strudel
Served with Vanilla Sauce

Paonia Peach Cobbler
Served with Vanilla Ice Cream

Crepes Suzette
With Grand Marnier Orange Glaze, Sliced Strawberries and Vanilla Ice Cream

Lemon Custard Tarts
Topped with Raspberries

Homemade Lemon Tart
With Raspberry Coulis

Mousse au Citron
Topped with Fresh Raspberries and Lemon Zest

Classic Italian Tiramisu
Served in Martini Glasses

Callabout Chocolate Mousse
With Whipped Cream and White Chocolate Shavings

Flourless Chocolate Cake
With Crème Anglaise and Seasonal Berries

Chocolate Fondue
With a Melt of Swiss Chocolate, Assorted Berries, Pound Cake,
Marshmallows, Brownies and Cookies

Special Occasion and Birthday Cake

dessert menu